I am trying a new recipe, green bell pepper stuffed with portobello mushrooms & tomato sauce. Should I serve?

Question by ambivalentambiance: I am trying a new recipe, green bell pepper stuffed with portobello mushrooms & tomato sauce. Should I serve?
The tomato sauce is mildly spiced.

I have Jasmine Rice, Basmati Rice, and Cous Cous on hand. Which is the best to serve with the pepper?

Best answer:

Answer by kyle w
jasmine and basmati rice both have a flowery kind of taste so I think the cous cous would go much better with the pepper because cous cous has a more mellow, rustic, flavor.

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