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View full recipe at www.manjulaskitchen.com Ingredients: For Rice: 1 cup long-grain rice, preferably Basmati 2 cups water 1/4 teaspoon salt 1 tablespoon oil 2 pinch saffron 2 tablespoons milk For Vegetable gravy: 2 tablespoons oil 1/4 teaspoon asafetida (hing) 1 teaspoon cumin seed (jeera) 4 medium chopped tomatoes 1 green chili finely chopped 1 tablespoon fine shredded ginger 1 cup yogurt 1/2 teaspoon red chili powder 1/2 teaspoon turmeric 1/2 cup cubed paneer 2 cup sliced cauliflower 1/2 cup sliced carrots 1/2 cup chopped green beans 1/2 cup chopped green bell pepper 2 tablespoon cashew nuts broken into pieces 1 teaspoon salt adjust to taste 2 tablespoon chopped mint leaves For Garnish: 1 teaspoon garam masala 4 tablespoons melted butter 2 tablespoons sliced almonds
Video Rating: 4 / 5
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Hello Aunty, namaste. I tried the biryani masala with tomato base in your? style and it was awesome!! All my friends loved it. Thanks from singapore
aunti ji, your milk looks different? ???
hi aunti ji, is it okay if i cook rice in rice cooker which cook in electronic ? your recipes are amazing thnaks and reply? me
Thank goodness i found something real to actually cook….time to say bye to my? instant pasta and noodles
Thank you for the great recipes Manjula,
I have made your naan bread recipe and really enjoyed? it, I will be trying your biryani next.
Thanks again.
i love your? cooking thanks
Great? Recipe
Thank u so much for giving recipie in such a simple manner aunty.. i tried ur besan ka ladoo and dhahi vada with tamarind chutrney dey were? just so delecious and everyone loved dat in my family…… today i ll try biryani too…
Dear aunty
It was delicious in appearance
Can’t wait to try it out
Best? wishes
Akansha
bahu saras manjulaben ,keep? it on
manjulaben,tamari receipe ekdam saral rite tame raju karo cho.i like that.I’ll definately try this? one n write my opinion.,,,,,
Manjula ji… can u tell what brand oven proof dish r u using… most of the ones i have… the lids r not oven safe….? can suggest some brands?
The recipe was realy delicious.My? family praised me when tried it ,
THANKS A LOT MANJULA!!!!
Thank you Manjula for all your recipes. I am married to a man from Hyderbad and? he is always amazed when I cook him his favorite Indian dishes. I let him know my friend Manjula helped me out. Shukriya
@pariapsara
Rice will not be over cooked.?
will the rice not get overcooked? After cooking it on? the stove then in the oven ?
manjula, i started watching your recipies and since im a vegetarian i always had a hard time cooking good for without? meat but your recipies are phenomenal…thank you and keep the recipies coming…… youre awesome!
Very nice? pan/kadhai…Please tell me where did u buy this in USA?
manjula? mam thank u so much for a wonderfull recipe …bt i dont have microwave or oven can i use rice cooker fr this
Love it, no onion and garlic, that’s exactly what I want! Many thanks for upload this?
Manjula, thank you so much for these recipes. They are very? straightforward and one can easily adapt them. Delicious!
I liked? it,I am going to try it today!
Super one!? Manjula mam rocks!
Hi Manjula Auntie,
All the best Auntie.
I am a big fan of your videos.? Thank you so much for sharing your knowledge. I have become a much better cook now
Poonam
Fabulous!?